Edgbaston Menus

Menus

1882 Club

STARTER

Homemade bread & whipped butter

Breadsticks, mixed olives & balsamic dressing

Heritage carrot salad, fennel & orange pickle

Garden leaf

Tomato & basil salad

Leek & smoked cheese tart

Smoked fish, chili garlic king prawns

 

MAIN

Zatar spiced cauliflower, smoked hummus, mint mayonnaise, wild garlic crumb, pomegranate, cauliflower mash

Chicken breast, laksa broth, red chili, coriander, bean sprouts, crispy noodles

 

DESSERT

Chocolate brownie trifle, dark chocolate brownie, banana custard, miso caramel, vanilla cream, muscovado cookie & banana cake crumble

Vanilla custard & rhubarb jam pandan Swiss roll, ginger crumb, rhubarb gel, custard ice cream

 

INTERVAL SNACK

Samosa with mint yogurt dressing

Ice cream pot

Menus

Aylesford and Wyatt Boxes

STARTER

Homemade bread & whipped butter

Breadsticks, mixed olives & balsamic dressing

Heritage carrot salad, fennel & orange pickle

Garden leaf

Tomato & basil salad

Leek & smoked cheese tart

Smoked fish, chili garlic king prawns

 

MAIN

Chick bhuna

Hathrol brinjal (Ve)

Jeera rice

Naan breads

Poppadoms with mint raita, onion salad & mango chutney

 

DESSERT

Chocolate brownie trifle, dark chocolate brownie, banana custard, miso caramel, vanilla cream, muscovado cookie & banana cake crumble

Vanilla custard & rhubarb jam pandan Swiss roll, ginger crumb, rhubarb gel, custard ice cream

 

INTERVAL SNACK

Samosa with mint yogurt dressing

Ice cream pot

 

 

Menus

Executive Boxes

STARTER

Heritage carrot, braise carrot, organic carrot olive oil puree, fennel & orange pickle, carrot cake & olive granola

 

MAIN

Zatar spiced cauliflower, smoked hummus, mint mayonnaise, wild garlic crumb, pomegranate, cauliflower mash

Green masala cod, beluga lentils, masala sauce, coriander

Chicken breast, laksa broth, red chili, coriander, bean sprouts, crispy noodles

 

DESSERT

Chocolate brownie trifle, dark chocolate brownie, banana custard, miso caramel, vanilla cream, muscovado cookie & banana cake crumble

Vanilla custard & rhubarb jam pandan Swiss roll, ginger crumb, rhubarb gel, custard ice cream

 

INTERVAL SNACK

Samosa with mint yogurt dressing

Ice cream pot

Menus

Marstons, Old Players and Wyatt Suite

STARTER

Homemade bread & whipped butter

Breadsticks, mixed olives & balsamic dressing

Heritage carrot salad, fennel & orange pickle

Garden leaf

Tomato & basil salad

Leek & smoked cheese tart

Smoked fish, chili garlic king prawns

 

MAIN

Chick bhuna

Hathrol brinjal (Ve)

Jeera rice

Naan breads

Poppadoms with mint raita, onion salad & mango chutney

 

DESSERT

Chocolate brownie trifle, dark chocolate brownie, banana custard, miso caramel, vanilla cream, muscovado cookie & banana cake crumble

Vanilla custard & rhubarb jam pandan Swiss roll, ginger crumb, rhubarb gel, custard ice cream

 

INTERVAL SNACK

Samosa with mint yogurt dressing

Ice cream pot

 

 

Menus

Skyline

STARTER

Homemade bread & whipped butter

Breadsticks, mixed olives & balsamic dressing

Heritage carrot salad, fennel & orange pickle

Garden leaf

Tomato & basil salad

Leek & smoked cheese tart

Smoked fish, chili garlic king prawns

 

MAIN

Chick bhuna

Hathrol brinjal (Ve)

Jeera rice

Naan breads

Poppadoms with mint raita, onion salad & mango chutney

 

DESSERT

Chocolate brownie trifle, dark chocolate brownie, banana custard, miso caramel, vanilla cream, muscovado cookie & banana cake crumble

Vanilla custard & rhubarb jam pandan Swiss roll, ginger crumb, rhubarb gel, custard ice cream

 

INTERVAL SNACK

Samosa with mint yogurt dressing

Ice cream pot

pot

Menus

Warwickshire Suite

STARTER

Passionfruit glazed carrot, ras el hanout, red vein sorrel

Cured chalk stream trout, dash jelly, orange & yuzu koshu gel

 

MAIN

Charred bok choy, roast garlic mash, roasted vegetable jus

Roasted chicken, chargrilled baby gem, anchovy emulsion

 

DESSERT

Vegan chocolate mousse

Vegan chocolate, mango & lime tart

 

INTERVAL SNACK

Samosa with mint yogurt dressing

Ice cream pot

 

 

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