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Edgbaston Menus
Skyline
LUNCH
MAIN - COLD
Homemade bread & smoked sea salted whipped butter
Olives, breadsticks
Gem lettuce, Italian cheese, crispy maple bacon, Caesar dressing
Pesto pasta, chargrilled peppers
Home smoked Cajun chicken (H)
Seafood station, lemon, fresh zesty seafood sauce
MAIN - HOT
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions
Glazed lamb shoulder, roasted onion creamed potato, rosemary lamb jus, thyme & garlic roasted potatoes, slow cooked carrots, sautéed tenderstem broccoli
DESSERT
Spiced banana pan perdu, caramelised white chocolate mousse, chocolate salted caramel crunch, banana powder Pina colada, coconut mousse, rum soaked pineapple, coconut, lime purée
AFTERNOON TEA
Coronation chickpea (dairy free)
Smoked trout
Classic ham & cheese
Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)
Warm vegetable pattie, tomato chilli jam
Sticky pineapple cake
Double chocolate Oreo cake (dairy free)
Scone, strawberry jam, clotted cream
Millionaires’ shortbread (G/F)
Wyatt Boxes
LUNCH
Homemade bread & smoked sea salted whipped butter
STARTER
Burrata & smoked corn arancini, jalapeno tomato salsa, basil
MAIN
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions Glazed lamb, lamb jus, gem lettuce, thyme & garlic crumb, ranch dressing, lamb bacon, smoked tomato jam, thyme & garlic roasted potatoes, slow cooked carrots, sautéed tenderstem broccoli
DESSERT
Spiced banana pan perdu, caramelised white chocolate mousse, chocolate salted caramel crunch, banana powder (Dietary alternative: Pina colada, coconut mousse, rum soaked pineapple, coconut, lime purée)
AFTERNOON TEA
Coronation chickpea (dairy free) Smoked trout Classic ham & cheese Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F) Warm vegetable pattie, tomato chilli jam Sticky pineapple cake Double chocolate Oreo cake (dairy free) Scone, strawberry jam, clotted cream Millionaires’ shortbread (G/F)
Aylesford Boxes
LUNCH
Homemade bread & smoked sea salted whipped butter
STARTER
Burrata & smoked corn arancini, jalapeno tomato salsa, basil
MAIN
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions Glazed lamb, lamb jus, gem lettuce, thyme & garlic crumb, ranch dressing, lamb bacon, smoked tomato jam, thyme & garlic roasted potatoes, slow cooked carrots, sautéed tenderstem broccoli
DESSERT
Spiced banana pan perdu, caramelised white chocolate mousse, chocolate salted caramel crunch, banana powder (Dietary alternative: Pina colada, coconut mousse, rum soaked pineapple, coconut, lime purée)
AFTERNOON TEA
Coronation chickpea (dairy free) Smoked trout Classic ham & cheese Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F) Warm vegetable pattie, tomato chilli jam Sticky pineapple cake Double chocolate Oreo cake (dairy free) Scone, strawberry jam, clotted cream Millionaires’ shortbread (G/F)
Executive Boxes
LUNCH
Homemade bread & smoked sea salted whipped butter
STARTER
Burrata & smoked corn arancini, jalapeno tomato salsa, basil Cured trout, pickled fennel salad, lemon crumb, fennel ketchup, dill oil
MAIN
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions
Baked cod, haricot beans, lemon curd, nasturtium, taramasalata, courgette, beurre blanc
Glazed lamb, hassleback potato, baby gem, thyme & garlic crumb, ranch dressing, lamb bacon, smoked tomato jam
DESSERT
Spiced banana pan perdu, caramelised white chocolate mousse, chocolate salted caramel crunch, banana powder Pina colada, coconut mousse, rum soaked pineapple, coconut, lime purée, pineapple & coconut ice cream
AFTERNOON TEA
Coronation chickpea (dairy free)
Smoked trout Classic ham & cheese Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F) Warm vegetable pattie, tomato chilli jam Sticky pineapple cake Double chocolate Oreo cake (dairy free) Scone, strawberry jam, clotted cream Millionaires’ shortbread (G/F)
Warwickshire Suite - curated by Tom Shepherd
LUNCH
Homemade bread & smoked sea salted whipped butter
STARTER
Tandoori sand carrot, cumin yoghurt, date, dukka, coriander Cured seabass “ceviche”, edamame and wasabi, spring onion vinegarette, grape
MAIN
Miso glazed barbecue aubergine, fine beans, roasted jersey royals, pak choi, soy crème fraiche, sesame and spring onion dressing
Duck breast, duck sausage, celeriac, cherry ketchup, pak choi, five spice sauce
DESSERT
Chocolate pot, raspberries, mint
“No ordinary schoolboy” GBM 2023, banana, caramel, rum
AFTERNOON TEA
Lincolnshire poacher cheddar, tomato chutney Truffled egg and cress Prawn and Mary rose Classic quiche Lorraine Carrot and orange cake, cream cheese frosting Chocolate brownie Lemon curd tart
News and Blog
BLOG
From Final Furlong to First Fences: Flat Season Meets Jump Season
We're saying goodbye to flat season and hello to jump season -so saddle up and prepare for a thrilling season of fences, hurdles and winning experiences.
Read Article
BLOG
Which Cheltenham Festival Raceday Should You Choose
Are you struggling to decide which day to attend Cheltenham Festival? We're breaking down each day so you can see which would suit you best, from the atmosphere, style and races.
Read Article
BLOG
HerStory In 2025: A Celebration Of Women's Sport
We're looking back at the year our industry-first, premium sports hospitality experience launched and just how much of a success it truly was, taking place at The Queen's Club and The Championships, Wimbledon with some iconic names in sport and business.
Read Article