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One of the most-used racing terms is the “going” - describing track conditions:
• Firm / Good to Firm - Fast conditions, usually in summer.
• Good - Balanced and fair to most horses.
• Soft / Heavy - Rain-affected, favouring stamina.
Trainers and punters obsess over this, but as a guest it’s simply fun to note how it shapes the race outcome.
• Trainer - Prepares the horse for racing.
• Jockey - Rides the horse; look out for silks (the colourful outfits unique to each owner).
• Owner - The person or syndicate behind the horse.
• Steward - Officials who ensure fair racing.
• Parade ring - See horses before the race.
• Post time - The official start.
• Photo finish - When it’s too close to call.
• Stewards’ enquiry - If rules may have been broken.
Hospitality transforms a day at the races into an unforgettable occasion. From fine dining to panoramic views, it’s the ultimate way to enjoy British horse racing.
With Keith Prowse, you can choose from award-winning hospitality at Royal Ascot, Cheltenham Festival and more, combining exquisite dining with unbeatable views of the racing action.
• Discover Ascot Race Day experiences
• Explore Cheltenham Festival hospitality packages
• See Five Reasons To Choose Hospitality At The Races Over General Admission
Horse racing might have its own language, but once you know the basics, the sport becomes even more thrilling. Whether you’re drawn to the glamour of Royal Ascot or the roar of Cheltenham Festival, Keith Prowse makes race days truly unforgettable.
Explore our VIP horse racing experiences at a range of iconic venues.
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